Vinegar – Dark Balsamic

8 fl oz bottle of Saffi Foods Dark Balsamic Vinegar- made from the Pedro Ximenez dessert wine grape, along with other red varietal grapes from the Jerez region of Spain. Imagine port wine turned into balsamic vinegar – yum! Raw and unpasteurized. No sugar, caramel coloring, or preservatives added. It contains naturally occurring sulfites. 4% acidity. Notes of black currants, dark berries, jam. Excellent for dressings, meat glazes, greens.