Cereal – Organic Gluten Free Rolled Oats

per lb

Oats have more protein and healthy fats, and less carbohydrates than most other whole grains. Oats are high in beta-glucans, and contains more soluble fiber than any other grain.

Aside from making a hearty cooked breakfast cereal, rolled oats are a great addition to breads, or as a base for energy bars and granola.

  • USDA Organic
  • non-GMO
  • Gluten Free

 

This product is currently out of stock and unavailable.

SKU: Brea-1047 Categories: , Tags: , ,

INGREDIENTS : Organic Oats

STORAGE : Store in a cool, dark place in an airtight container

COOKING INSTRUCTIONS: 

The ratio is 1:2.

To cook rolled oats on the stove, you will need a saucepan, 1/2 cup of rolled oats and 1 cup of water, milk, or non-dairy milk. Bring the water or milk to a boil and add the oats. Cook for 4 to 6 minutes until the oatmeal has thickened. For a thinner oatmeal, add more liquid.

To microwave oatmeal, add 1/2 cup of oats with 3/4 cup of water into a microwave-safe bowl or container. Microwave the mixture for 2 to 3 minutes. Stir before eating and add any toppings.

Size

8 oz., 16 oz., 32 oz.

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